Asheville is home to nearly 250 independent restaurants, 20 regional tailgate markets, innumerable food trucks, and a growing number of craft breweries. Every year the area chamber of commerce gears up for restaurant week, where these local dives, food trucks, and breweries strut their stuff.
If you’re in the mood for Mexican, French, New American, Mediterranean, Italian or Spanish cuisine, Asheville has got you covered. Hand-crafted artisanal chocolate truffles, gourmet donuts, and fine wines are all at your disposal, in the Land of the Sky. Vegan, vegetarian, or carnivore will all leave the tables smiling.
Asheville is a foodie’s dream come true. When you visit Asheville, come hungry!